Lieu : Florence
Date : 25 mai 2021
Date limite de réponse à l’appel : 15 avril 2021
The researcher-led Visual and Material History Working Group of the European University Institute in Florence invites participants to a one-day conference on the visual and material culture of the history of food in medieval and early modern societies. We welcome proposals covering any aspect of food history, from the twelfth to the eighteenth century. Papers should discuss the methodology and the perspectives brought by the use of objects and visual representations as source material. We aim for this conference to reach beyond the bounds of historical scholarship and therefore warmly welcome papers from the fields of history of art and archaeology.
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